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2:00 pm

Introduction to Bread Making

25 February, 2017 @ 2:00 pm - 5:30 pm
Campbell’s Bakery, 59 King Street
Crieff, Perthshire PH7 3HB United Kingdom
£80 Sold out

In this relaxed hands-on class you will learn the tips and tricks to successfully make three distinct types of bread: Granary bread Morning rolls Soda bread including additions such as: herbs, cheese, garlic, sundried tomatoes, cranberries, white chocolate chunks... For more information, please see our Booking Policy and Terms & Conditions.

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