A gorgeous moist lemon and orange sponge with lemon and orange jelly within and chunky sugar crystals on top. This is Ailsa's favourite!
Made by hand in our bakery in Crieff.
St Clements Loaf Cake
sugar, water, wheat flour, lemon fruit chips [fruit juice from concentrates (lemon, apple), sucrose, glucose-fructose syrup, dried apple, gelling agent (pectin), antioxidant (ascorbic acid), acidity regulator (potassium citrate), natural flavouring], dried egg white, vegetable oil (rapeseed), dried egg yolk, modified starch, whey powder, emulsifiers (E477, E471, E481), raising agents (E450, E500, E501), salt, stabilisers (E464, E415), wheat gluten, flavouring, colours (E161(b), E160a), orange flavour (glucose syrup, sugar, concentrated orange puree, water, acidifying agent (citric acid))