Currently we have a vacancy for:


We require an experienced Baker to work with our two other night bakers to produce a variety of bakery and confectionery goods to a very high standard for retail and wholesale customers. Ability to hand mould bread is essential as well as SVQ Baking Level 2 or equivalent at least two years’ work experience.

The job is permanent. Full time. 39 hours over 5 nights. Monday to Thursday: 10pm – 6am. Friday: 9pm – 5am.

Salary: Competitive. Pension. 4 weeks holiday.

Please email your CV to if you are interested.